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Madagascar Jasmine

Stephanotis floribunda

Regular price
£17.99
Regular price
Sale price
£17.99

12cm pot | 20cm tall

Madagascar Jasmine is a real showstopper—lush, glossy leaves paired with clusters of white, star-shaped flowers that give off a beautifully sweet scent. It’s ideal for bright rooms and classic interiors, especially if you’re into plants with a bit of romance and presence. With the right care, it rewards you with blooms that feel more like a perfume than a plant. Perfect for wrapping around a hoop or trellis to create an elegant, living feature.
  • Flowers
  • Scented
  • Patterned leaves
  • Tropical
Madagascar Jasmine
Madagascar Jasmine

  • Why we like this plant

    Perfect for romantic or classic interior styles, Stephanotis floribunda adds both visual and fragrant appeal. It’s a rewarding plant for more attentive growers and makes a striking feature when flowering.

  • About this plant

    Stephanotis floribunda, commonly known as Madagascar Jasmine, is a beautiful flowering vine prized for its waxy, star-shaped white blooms and glossy green leaves. The sweet, jasmine-like fragrance of its flowers fills the air during spring and summer, making it a popular choice for conservatories and bright rooms. Traditionally used in wedding bouquets and decorations, this climber is both charming and exotic, often trained around hoops or trellises indoors for a tidy, ornamental effect.

  • Key features

    • Fragrant, tubular white flowers in clusters
    • Glossy, evergreen foliage
    • Climbing or twining habit, ideal for decorative supports

  • Light level

    • Bright Indirect Light
    • Filtered Light
  • How it grows

    Climbing or twining with woody stems and oval, leathery leaves; often trained around supports.

  • Moisture

    Water moderately—let the top 2–3 cm of soil dry between waterings.

  • Where to place it

    • Living Room
    • Conservatory
    • Bedroom
    • Office/Study

Care tips

Provide bright, indirect light and maintain stable temperatures—avoid cold draughts. Water when the top layer of soil feels dry, and mist regularly to maintain humidity. Use a balanced fertiliser every 2–3 weeks in the growing season. Train stems around a hoop or trellis and prune lightly after flowering to maintain shape.